Soup


Served with garlic bread.

HOMEMADE SOUP OF THE DAY          CUP or BOWL
Ask your server for todays Chef’s creation.


Entree Salads


Salad Dressings
Italian • Balsamic Vinaigrette • Ranch • Bleu Cheese • Greek • Caesar • Lemon Vinaigrette

Salad Additions
8 oz. Grilled Chicken Breast  $5 • 8 oz. of Grilled Calamari  $7 • 4 Pieces of Grilled Jumbo Shrimp $9 • 8 oz. of Grilled Salmon $9 • 8 oz. Cut of New York Steak $9

HOUSE
Spring mix, tomatoes, black olives, pepperoncinis, red onions, and mushrooms topped with mozzarella cheese & homestyle croutons. With your choice of dressing.

THE ICEBERG WEDGE
A crisp wedge of iceberg lettuce, crumbled bleu cheese, slivered red onion rings, crisp applewood bacon, and diced tomatoes, topped with bleu cheese & fresh cracked pepper.

CLASSIC CAESAR
Freshly tossed romaine lettuce with homestyle croutons in a light zesty caesar dressing topped with grated pecorino romano cheese.

GREEK
Romaine lettuce, tomatoes, cucumbers, garbanzo beans, kalamata olives, pepperoncinis, red onions, topped with feta cheese. Served with Greek dressing.

ANTIPASTO
Romaine lettuce, tomatoes, black olives, pepperoncinis, red onions, and mushrooms with Italian mortadella, dry salami and provolone cheese, topped with freshly grated pecorino-romano cheese. Served with our house Italian dressing.

SPINACH
Fresh baby spinach, tomatoes, candied walnuts, mushrooms, red onions, hard boiled eggs, dried cranberries, topped with bacon bits & bleu cheese crumbles. Served with our homemade balsamic vinaigrette.

ITALIAN HOUSE CHOP
Mixed baby greens with fresh tomatoes, mushrooms, red onions, pepperoncinis, basil, Italian salami, pepperoni & kalamata olives topped with mozzarella cheese then tossed in our house Italian dressing.

THAI CHICKEN
Asian-marinated grilled chicken breast, julienne vegetables, diced tomatoes, peanuts, bean sprouts, cilantro then tossed with our spicy Thai peanut dressing.

BLACKENED SEARED AHI
Seared rare with baby greens tossed with red and golden sweet peppers, carrots, slivered red onions, daikon sprouts, pickled ginger then drizzled with our sesame soy glaze.

Processing...
Thank you! Your subscription has been confirmed. You'll hear from us soon.
Get Promotions & Updates!
ErrorHere